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Party Menu |
| For Reservations of 20 or more guests we ask that you select a maximum of four options from the following entree choices:
Pork
Beef
Chicken
Seafood
All dinner entrees include a tossed garden salad with our house buttermilk ranch dressing, baked potato, artisan breads, and a non-alcoholic beverage. Add a vegetable for $3.00 per person.
For dessert we suggest allowing your guests to choose from two selections including assorted flavored cheesecakes, delicious cakes and tortes, crème brulee, or tiramisu. Price $4.95.You may also select a petite Kahlua Rum Cake with ice cream for $2.50 per person. There will be a service/cake cutting charge of $1.00 per person for desserts brought into the restaurant.
*Prices exclude tax and gratuity. Please contact Jessica to make a party reservation. |